Cider

Cider is an alcoholic beverage made from the fermented juice of apples.  Cider cannot contain less than 2.5% or over 13% absolute alcohol by volume.   The juice of most varieties of apple can be used to make cider, but cider apples are best. The addition of sugar or extra fruit before a second fermentation increases the ethanol content of the resulting beverage.

You can download information on all our Cider products below.

Thatchers
Gwent Y Ddraig
Celtic Marches
Thistly Cross Cider
Lilleys Cider
Broadoak
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Unit 20 Churchill Way,  Lomeshaye Industrial Estate, Nelson BB9 6RT

Tel : 01282 617775

www.youngsbws.co.uk

01282 - 617775

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